honorable mentions: pumpkin bread and a croissant for BossMan
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1 RispondiThe Scots and Irish do it best.. Plain/Pan
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Pretzel bread
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The baguette may not be the most flavorful of breads, but it's easily the most versatile. Pretty much any combination of deli meat, spread, or topping will go good on a baguette, which is a luxury most other breads cannot afford.
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2 RisposteNot enough pita appreciation.
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1 RispondiBaguette. If it is stale enough, you can beat someone with it.
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Buttermilk.
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4 RisposteHello again, where is croissant love?
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3 RisposteBaguette all the way.[spoiler]licks finger [/spoiler]
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Pumpernickl with a bit of butter. *[i]chef kiss[/i]*
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Baguette is the default best. But it depends on what I’m eating the bread with.
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Croissant. [spoiler]HAIL HYDRA!!![/spoiler]
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1 RispondiPumpkin bread
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1 RispondiBaguette or white bread
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Depending on the food type it is with, the choice changes.