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Modificato da Britton:
2/17/2015 9:10:33 AM
104
Whats your Signature Dish?
Everyone has one thing they can make better than most. And its usually your best cooking.
Personally I'm a BBQ enthusiast, I love making ribs, pork chops, brisket, pulled pork, chicken, you name it. I can also make an amazing batch of biscuits and gravy. (Yes the biscuits and the gravy are from scratch)
What's your signature dish/dishes?
I've got one epic dish I've made once I may share too.
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2 RisposteCreationism topped with bible verses, with a side of OP's rage served on a cross plate, and all tied up with a nice prayer.
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Fried calamari (squid) or loaded potato skins. Apparently I make the calamari the "right way."
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3 RisposteMilkshake
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I'm more of a cable guy.....[spoiler]I do make some delicious artichoke egg Benedict with salmon[/spoiler]
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My pancakes.
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Instant ramen. [spoiler]I cri evrytiem ;-;[/spoiler]
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Deep fried Lenny with a hint of pepper. ( ͡° ͜ʖ ͡°)
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I got about half a dozen dishes I'm particularly good at... None of them really stand out though.
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Ham and Cheese sandwich with mayo lol
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I make some bomb ass Shepherds Pie... With some garlic toast... Sooo good... I think I'm pretty damn good at bbq'ing, but it also depends on the meat, but my steaks tend to be amazing no matter what.
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Banana bread.
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Bean on crumb .
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shit with sugar on.
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My breaded chicken. Mmmm. I'm gonna have to make it now
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My oversized tacos are unrivaled
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I can make some good ramen noodles... [spoiler]Do I win?[/spoiler]
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Mac and cheese
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Modificato da Riley Rose: 5/25/2015 7:57:49 PMMarinated pan fried steak with roasted garlic potatoes and feta cheese arugula salad with raspberry vinaigrette. And for dessert, homemade chocolate truffles. Or banana brûlée
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1 RispondiDammit Britton! Intelligent science posts only!
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I can make a mean dish of Halušky.
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In all honesty though guacamole, I make some of the best. I've never got a complain no matter who's eating it. I absolutely love Mexican food. So guacamole is my shit.
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2 RisposteDeez nutz!
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Waffles [spoiler]in Nutella, peanut butter, and syrup [/spoiler]
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Poptarts. Scrambled eggs when I'm feeling lucky.
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4 RisposteI can make bacon pretty well, even though I hate bacon.
