Hi! Bill the Cabal here, and I'm sure many of you want more info on Destiny, which I don't have. Instead, I'm going to answer the question no one asks, "Bill, what does my guardian eat? Salad? Carrots? Fruit?" -blam!- THAT SHIT YOU WANT A CABAL KABOB!
"But how do I make it?" Well reader, here's how, it's time for Cooking With Cabals.
First, you will need:
One servitor
A thin knife
A mix tape and headphones
A timer
Knowledge of Hive and Fallen locations
And steak sauce (your pick)
So the meat of this dish is Fallen and Hive with Captains having more juicy meat while wizards tend to be spicy. When you hunt your pick of prey down, use the machete to cut off their heads, hands, or legs, don't use guns, they ruin the meat. Also, this is when you should listen to your mix tape because the screams and pleas of mercy will get old quickly.
Once you have collected the meat of your choice, stick it onto the thin knife and then sauté it in your steak sauce. Then, find a servitor, rip the front open, and stick the knives in there and wait 25 minutes.
Ding. Done. Eat up.
Got a question? Ask. Also, feel free to say how you make the Kabobs, guardian style.
English
#Destiny
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Edited by DavidS1000: 8/19/2014 9:19:37 PM4 out of 5 stars! I gave 4 stars because the original recipe was lacking a bit. Because I enjoy my food best when it sparkles like the night sky, I added 1/4 cup of glimmer and a 1/4 cup ground spinmetal per body part (legs, arms, you get the idea). I also Took a suggestion from below and used some Cabalsamic vinaigrette on half of the kabobs. Off the charts! It was so good I found my ghost snaking bites while it was still cooking in the servitor. Also if you're in the Cosmodrome Sepiks Prime is where its at. If you don't have him available any old Servitor will do.