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#Offtopic
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1 ReplyGhost pepper. Never again
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Dog poop Jelly Bean. You know, the ones that either taste great or reaal bad. Other than that, a hefty spoon of Vegemite. I then understood why you only use a little amount of it.
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1 ReplySomehow the hospital kitchen achieved sock flavored lasagna. I was both impressed, and frightened.
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1 ReplyYour mom.
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2 RepliesBrussels sprouts. [spoiler]Nuff said[/spoiler]
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3 RepliesSome Brie. Maybe slightly bad Brie I’m not sure, I can taste the bad flavour in all Brie, but it can be mild but sometimes the taste is so strong it just triggers my gag reflex and I almost throw up
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6 RepliesOrange peels are nasty So is the powder for those “just add water” mashed potatoes
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2 RepliesNothing I've had has been outright disgusting, but the most painful food was "clucking hot" chicken from Hadie B's hot chicken. It was worse than a jerky I had that had bits of dried carolina reaper all over it.
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1 ReplyEdited by Psyperactive81: 5/18/2019 7:08:54 PM[url=https://www.mimorelia.com/wp-content/uploads/2018/08/noticias/06/Chapulines.jpg]Grasshoppers[/url] with Spices and Hot Sauce and Lime Juice [spoiler]*Drops Smoke Bomb* [/spoiler]
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4 RepliesEdited by Regalium: 5/18/2019 9:12:39 PMMy abuela served me Pig tendon once. Gave me Nam flashbacks.
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2 RepliesCelery.....
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4 RepliesSushi. If ever food was a fad, it's sushi.
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3 RepliesHaggis. Was forced to eat it at a banquet. Had 1 bite. Not good Not good at all [spoiler]for those who don't know, haggis is the organs of a sheep ground up, stuck inside the sheep's stomach, and baked. Then you cut it open and serve it straight outta the stomach[/spoiler]
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7 RepliesTrout
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1 ReplyLiver and onions. Was like chewing on aluminum foil. Tuna casserole is a close second.
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1 ReplyAny salad that’s not traditional salad (with large amounts of leafy green/other color plants). So potato salad and tuna salad. Ew.
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1 ReplyI honestly can't remember and absolute worst, but I do know that I have some things I really dislike and won't eat, ever. Liver, or an organs really Hominy Ham loaf Squash Fruit cake Anything overly bitter or burned
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1 ReplyEither astronaut ice cream, or these cardamom flavoured dough balls eaten at/on Diwali. Both of those are memories that will NEVER leave me.
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2 RepliesI really cannot stand the consistency or flavor of Eggplant regardless of how it is prepared. I puke just about every time I've tried.
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9 RepliesFried okra
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4 RepliesDog More specifically, German Shepard.
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6 RepliesA cheese quesadilla. It wasn’t really the taste, but I’m a vegetarian. I was okay with dairy (hence; vegetarian, not vegan), but then I learned what rennet was, which is what they use to turn milk into cheese & whey. Well, after that I stopped eating cheese, but my mummy bought me some vegetarian cheese (still used milk, but used fungi-derived rennet), and I decided to give it a shot. But by that point, my brain already said “cheese is bad” and I almost threw up after one bite.
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3 RepliesTim Hortons, I think it was a "cheesesteak" or something like that. The cheese tasted terrible, the bread was blah, and the beef didn't taste like much of anything. From what I heard, Timmy's has gone downhill since Burger King's parent company bought them out.
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2 Replies
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1 ReplyY’all ever put Ketchup on Popcorn? [spoiler]Dont ok trust me [/spoiler]
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3 RepliesSea Urchin. (≧艸≦*)