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6/9/2014 2:27:56 AM
24
Chinese Restaurants/Asian Restaurants...
How do you guys eat your Chinese/Asian food?
I eat mine with silverware on the side to be forgotten and chopsticks in hand to use for eaten.
How do you eat em? Then share your next/last meal of Asian deliciousness, but not the aftermath.
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2 RepliesEdited by Sandtrap: 6/9/2014 1:59:44 PMGet myself a fork and I'm good to go. I often order a lot of noodles from the place. Pad Tai they call it. Some spices, and a wonderful type of noodle I don't remember. Mix it up with ground walnuts, scrambled eggs, shrimp, and some herbs. It all mixes together to have bits of sweet and then spicy. Actually, kind of funny, since I live at one of the resturants in town, I'm good friends with the chinese folks. They order pies from us and on weekends we go over there and pick up something from them.
