{{
`${userDetail.user.displayName}${userDetail.user.cachedBungieGlobalDisplayNameCode ? `#${standardizeBungieGlobalCode(userDetail.user.cachedBungieGlobalDisplayNameCode)}` : ""}`}}
{{getUserClans()}}
8/5/2016 3:57:20 PM
27
Starving!
Pics of food please.
Bonus points for favourites.
Bonus points for exotic!
Go.. now... please?
-
Get a job
-
Wouldn't pictures of food only make you more hungry?
-
1 AntwortenI got you fam
-
3 AntwortenThe lack of pictures is disappointing.
-
6 AntwortenEat a Snickers.
-
10 AntwortenBut what if penis is food for me?
-
1 Antworten[quote]Go.. now... please[/quote] Grand. I'll get the lads around to invade Poland.
-
1 AntwortenDead https://imgur.com/gallery/5r4MD https://imgur.com/gallery/7UB47
-
2 Antwortenhttp://alessandrocookery.blogspot.ca/2009/03/penne-al-burrobutter.html?m=1 I spice mine to suit my tastes, cooking the butter and other ingredients separately as a sort of sauce before putting it all together with enough cheese(s) to kill a grown man. For such a simple dish, it sure is something special when done right.
-
2 AntwortenI like fresh, steamed crab legs. I just wish they were slightly more available
-
1 Antworten9 hours after original post... Fashionably late.
-
3 AntwortenBeef Wellington
-
1 AntwortenPrime Rib (Medium Rare) & Creme Brûlée
-
1 AntwortenFilet Minion
-
1 AntwortenCORNED BEEF HASH BREAKFAST WRAPS, WITH A SIDE OF FRIED EGGS SUNNY SIDE UP.
-
1 AntwortenI'd prefer to drink something.
-
1 Antworten
-
-
2 Antwortenhttps://www.royalcanin.com/~/media/Royal-Canin/Product-Categories/cat-adult-landing-hero.ashx
-
1 AntwortenOverlord trump doesn't allow Americans to share pictures with foreigners sorry
-
1 Antwortenhttp://i.imgur.com/8BiC9e3.gif
-
6 AntwortenOyster Rockefeller Po Boy with NOLA Hopitolous IPA....yummy.
-
4 AntwortenI don't know if the English-French conflicts over the centuries had anything to do with who created this, but it is a dish worth going to war for. Fillet de bœuf en croûte (for those on the continent) of Beef Wellington for the Anglos. Who did it first? Whose name is right? The world will never know. But it is one of my favorite ways to "fancy up" a tenderloin.
-
9 AntwortenHeyy nix :) This was my lunch.
-
2 AntwortenHmmm... lasagne!
-
10 AntwortenI'm about to eat lunch.. I'm not going to take a picture of it though.
