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2/18/2024 7:32:18 PM
15

I ❤️ curry!

I make the sauce with chopped tomatoes and a shop bought madras spice paste (yeah I cheat on the sauce). It’s the perfect spicy heat for my taste. Then I add garlic, red onion, green pepper, cauliflower, courgette, spinach, sweet potato and Quorn pieces (Quorn is a meat substitute). Serve with rice and a beer. I’ve made this many times before and it’s always delicious. I purposely skipped lunch so I could have seconds. Now there’s a gentle and pleasant burning sensation in my mouth. The endorphins and dopamine are kicking in (yeah spicy food does this). What’s your favourite curry?
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