{{
`${userDetail.user.displayName}${userDetail.user.cachedBungieGlobalDisplayNameCode ? `#${standardizeBungieGlobalCode(userDetail.user.cachedBungieGlobalDisplayNameCode)}` : ""}`}}
{{getUserClans()}}
11/9/2016 6:10:12 AM
2
Bbq in the morning for me. Put a pork butt on the smoker about 7p. I get off work at 7am. So a good 12 hours at 250. Yum
English
-
Gonna be dry as saw dust after 12 hours in a smoker.
-
Nah. Its a decent size butt. I usually keep it on for at least 12
