which is why the best beef comes from happy cows... cows fed an all natural grass and good beer diet, and pampered(massaged several times daily) before death actually scientifically proven to be better. it's how they make the $100 a slice Kobe beef from Kobe, Japan.

Don't they also let them drink beer for relaxation?

you really milked that pun to death

[i]Cud[/i] you just stop insulting me? I've had a bit too much [i]calf[/i]eine and I'm pretty hyped up. You think you can make a better one? Fine, your [i]moo[/i]v.