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Also, my mom bought me salt and vinegar grasshoppers in Orlando, but I did not eat them, I just kept them as a souvenir.
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Most Exotic? Not sure if this counts as exotic exactly but last year I had slices of raw beef with mushrooms and fetta cheese and stuff. It was pretty nice and about the most far-out meal I've had or that I can remember having.
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Mini chorizos in honey followed by slow-cooked rabbit in a white wine sauce with bacon and carrots and mushrooms and to finish was a simple blackcurrant sorbet. Best damn meal of my life and I had it when we went back to the same restaurant the next week.
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I've had about everything, and the best is hard to name, since I've eaten at tons of five stars. Yesterday I ate a lamb shank and lamb tone over cuscous with a pine nut and oyster cream sauce, today I ate steal head trout with a wild mushroom sauce, lake trout, arugula, and a watermelon jalapeño soup. They both rank in the top meals slots.
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I've had some weird stuff, especially when I went to Europe and Western Asia. Best damn meal I ever had though was from a food stand in Grand Central Station. Paid $5 for a salad and a fruit shake. That was the best goddamn salad and shake I have ever had the pleasure of shoving into my mouth. It helped that I talked to the old guy that owned the thing too. Chatted for a good bit while I ate, told him I'd come back if I was ever in town. That was three years ago. I recently went back last month to visit some friends. Went to the same little stand in the same little corner and had another great -blam!-ing meal.
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The most exotic was probably escargot, in Paris. Wanted to kill myself. I actually didn't like a single dish I had in all my time in Europe; I lived on a steady diet of bread. So yeah, bread. No butter, no cinnamon, no toast. Just bread. Best meal ever.
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The best meal? Probably Authentic Hui cuisine in Hangzhou (杭州). God that was delicious. I need to go back. Exotic? I'm not sure what to consider exotic...but if I had to guess...fried pigs blood chips. Essentially pigs blood fried into chip form.
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由Flee編輯: 8/16/2013 12:49:36 AMCow. I went to Africa last year and visited a Masai village in the middle of nowhere. It was an hour and half walk from the last main road to get there. We had to buy them a cow to get in their village and later that day they cut its throat, collected the blood in a bowl and passed it around for everyone to have a drink. The cow later was skinned, chopped up and prepared with nothing but blood and salt for our evening meal. Pic related, it's the cow. [url=http://i.imgur.com/6mNkYYv.jpg]Here is it being skinned[/url]. And [url=http://i.imgur.com/Adc2sub.jpg]here is it being grilled.[/url]
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Best meal... A good burger and fry from some small nationally famous burger place on the travel channel or what ever. I'm a huge burger person. Don't like exotic. Never had sea food in my life. Even on an Alaskan cruise, I kept getting steak instead of lobster and crab
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For exotic, I think it would be a veggie burger made out of six different types of mushrooms. I think the best meal I ever had took place back in 2009, and was Thanksgiving Leftovers after my first Black Friday in retail (4AM-4PM shift). I've yet to enjoy food as much as I did that night.