T4R
[b]EDIT:[/b] if you have had them, and didn't like them, where did you have them and who were they made by? It makes a pretty big difference.
For some reason it keeps on surprising me when people come to the South and they don't know what grits are. It seems like just something so normal but they've never even heard of 'em.
-
Yeah, I used to eat them all the time. Never cared for them, though. I don't like oatmeal either. It's the texture